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Dogarina Brut Rosé Spumante

Dogarina Brut Rose Supmante

Dogarina Brut Rosé Spumante

  1. This high quality Brut Rosé Supmante from Dogarina is one of the finest examples from the Province of Treviso. From a masterly blend of wines coming from white berry grapes, obtain this rosé Sparkling Wine, fine and elegant, whose colour is as alluring as its delicate aftertaste. A work done with love and respect for the most refined sparkling winemaking processes.

 

Specification
1.

Varietal

Glera
2. Production Area Campodipietra – Treviso
3. Soil Composition Magnese and clay substrate with a presence of calcareous concretions, “caranto”
4. Training System  Sylvoz, spurred cordon and simple cortin
5. Climate  Cold winters and hot, dry and breezy summers, good daily thermal range
6. Vinification  – grape cleaning and cooling- must cleaning per decantation- temperature controlled fermentation
7. Maturation  Pressure tanks
8. Bottle Maturing  One month
9. Serving Temperature  6-8 degrees

Prosecco Extra Dry 75cl

Dogarina Prosecco DOC Treviso Millesimato Extra Dry 75cl

This high quality Prosecco from Dogarina is one of the finest examples from the Province of Treviso –  the official home of Prosecco production. It is extremely high quality and one of our personal favourites to drink when at home in our villa near Venice.

Along with the typical characteristics of Prosecco, aromas of fruit and flowers that linger long after the first sip, our Extra Dry Prosecco has a wonderful minerality to it but also has an energy that runs throughout this particular example that sets it apart. Excellent for an aperativo during Happy Hour with hors d’oeuvres, but also especially good in place of a regular bottle of wine with ethnic and sweet and sour dishes.

 

Specification
1.

Varietal

Glera
2. Production Area Campodipietra – Treviso
3. Soil Composition Magnese and clay substrate with a presence of
calcareous concretions, “caranto”
4. Training System Guyot, hanging curtain
5. Climate  Cold winters and hot, dry and breezy summers, good daily thermal range
6. Vinification  – grape cleaning and cooling- must cleaning per decantation- temperature controlled fermentation
7. Maturation  Pressure tanks
8. Bottle Maturing  One month
9. Serving Temperature  6-8 degrees

Valdobbiadene Prosecco Superiore DOCG

Valdobbiadene DOCG Prosecco Superiore Brut 75cl

This high quality Prosecco from Dogarina is one of the finest examples from Valdobbiadene in the Province of Treviso –  the official home of the very finest Prosecco production. It is the highest quality grade of Prosecco available. It is a Brut so is slightly more dry than the Extra Dry version from the same producer.

You’ll notice right away the small bubbles in our Prosecco Superiore Brut that explode with fragrance in your glass. The perfume is true to Prosecco: lime, acacia, and intense fruit. It has an excellent savouriness thanks to the winemakers choice to use little sugar.  A perfect prosecco for all dis

Specification
1.

Varietal

Glera
2. Production Area Valdobbiadene – TV
3. Soil Composition Hilly with moranic and clay soil
4. Training System Guyot, capuccina
5. Climate  Cold winters and hot, dry and breezy summers, good daily thermal range
6. Vinification – grape cleaning and cooling- must cleaning per decantation- temperature controlled fermentation
7. Maturation  Pressure tanks
8. Bottle Maturing  One month
9. Serving Temperature  6-8 degrees

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